Al Fresco Garden Box Lunch

$36.00 per person

Choice of one of the following sandwiches:
Prosciutto, buffalo mozzarella, roasted peppers, basil chiffonade &
pomegranate balsamic glaze on toasted garlic-rubbed baguette.

Grilled Roman-style (lemon & herb marinated) chicken breast with roasted
tomato, Bibb lettuce, lemon & roasted garlic aioli on crusty baguette.

Shrimp salad topped with arugula tossed in whole grain mustard & lemon
zest vinaigrette and sliced English cucumbers on a flakey butter croissant.

Vegetarian selection ~ grilled vegetables marinated in balsamic vinaigrette,
baby spinach & Boursin cheese wrapped in spinach wrap.

In addition to the sandwich, luncheon includes:
Seasonal Pasta Salad
Fresh Fruit
Chips
Dessert
Non-Alcoholic Beverages

$34.00 per person plus 21% administrative fee (not gratuities) and 7% state and local taxes

Luncheon has a 20 person minimum

Sandwich selections are due 5 business days prior to event

Enjoy a Complimentary Lunch Tour

I have worked with the team at the MIT Endicott House for over eight years, and they are by far my favorite vendor. The professionalism and outstanding level of service they provide is second to none. When you work with the Endicott House, you can rely on the answer being “yes” before you even ask the question. They pride themselves on exceeding expectations and ensuring every event – no matter how big or small – goes off with a smile and without a hitch. Every level of staffer is dedicated to your satisfaction, and they deliver!

~ Leslie Baum
Director of Global Learning,
Entrepreneurs’ Organization

Went here for a work function. The staff were friendly. The cocktail hour was held in a rustic lodge room which had an interesting feel. The dining room was beautifully decorated. Unbelievable experience! A great place to bring a team together!

~ Jennifer Moseley